Breakfast • Lunch • Dinner • Dessert • Appetizers
Starters Menu
Soups
Homemade Soup of the Day served with dinner roll
Pint 4.79 Quart 5.79
Green Chilé Chicken Stew It’s a soup that eats like a meal, served with a flour tortilla
Pint 5.99 Quart 6.99
Gazpacho • served with blue corn tostadas and sour cream
Pint 5.99 Quart 6.99
Salads Our dressings include Raspberry Vinaigrette, Ranch, Herbed Vinaigrette, Balsamic Vinaigrette, Sun-dried Tomato Vinaigrette, Bleu Cheese, or Cabernet Vinaigrette
Beet Spinach Salad• Organic beets, bleu cheese crumbles, sliced jicama, candied pecans, served atop abed of baby spinach 8.99
Classic Caesar Salad leaves of romaine tossed with our Caesar dressing, homemade croutons & Parmesan cheese 6.99 add shrimp 9.99 add chicken 8.99 add salmon 10.99
Albacore Tuna Salad served on a bed of spring greens with balsamic vinaigrette, sliced tomato, cucumbers and jícama slaw 9.59
New Mexico Taco Salad a crisp tortilla shell loaded with black beans, guacamole, chopped lettuce, tomato, sour cream, white cheddar cheese and our “Pretty Darn Hot Salsa”, your choice of shredded beef, grilled chicken breast or shrimp 10.59 with calabacitas 8.99
Chef Salad fresh greens, ham, house roasted turkey, cucumber, tomato, jicama, sprouts, sunflower seeds, avocado, boiled egg, red onion and white cheddar cheese 9.59
Rio Rojo Steak Salad served on a bed of romaine lettuce with sautéed red onion, artichoke hearts, crumbled bleu cheese, tomato, and balsamic vinaigrette with grilled chicken 9.59 w/steak 11.79 w/shrimp 12.99
Thai Cobb Salad grilled chicken, red bell pepper, cucumber, mango, chopped peanuts and crunchy noodles with Thai peanut dressing over spring mix & fresh mint 9.59 substitute steak 11.79
Caprese Salad• Fresh mozzarella, beefsteak tomatoes, and fresh basil, topped with beet pesto, served with crostinis and drizzeled with extra virgin olive oil 6.99
SIDES
chips and salsa 2.99
chips and guacamole 6.59
chips and queso 5.99
side of fresh salsa 1.29
side of guacamole 2.29
side of sour cream 1.29
Appetizers
Green Chile Strips breaded whole green chilés served with a cool, creamy, jalapeño dipping sauce 6.99
Creamy Spinach Artichoke Dip artichoke hearts and spinach blended with Parmesan, cheddar and cream cheese, broiled and served with garlic toast and a splash of salsa 7.99
Chips and Dips our “Pretty Darn Hot” salsa, guacamole and chilé con queso with blue corn tortilla chips 7.99
Hot Wings spicy marinated chicken wings (12) with bleu cheese dressing and extra napkins 7.99
Rey’s Chicken Tostadas blue corn chips topped with black beans, grilled chicken breast, cheddar, sour cream, chilé con queso, guacamole, lettuce, tomato and our “Pretty Darn Hot Salsa” 9.99
Crab Cakes snow crab blended with diced veggies, served with a roasted red bell pepper sauce and greens 9.99
Range Quesadilla artichoke hearts, roasted red bell pepper, tomato, green chilé and white cheddar cheese — grilled on a flour tortilla with sour cream & guacamole 8.29 add chicken 2.00 add shrimp 2.99
Chipotle Chicken Skewers • hearty chicken skewers marinated in a chipotle dressing and served with creamy jalapeno dipping sauce. 8.99
Coctel de Camarones • Cold water shrimp, marinated with tomato juice, diced tomatoes, celery, onion, cucumber, avacado, poblano and red peppers and served with blue corn tostadas 8.99
Chile Dusted Calamari • Lightly breaded with NM spices served with a chipotle tartar sauce 9.99
Burgers on the Range
our hamburgers are 8oz, fresh ground chuck, flame grilled to order and served on a fresh bun with lettuce, tomato, onion, pickle spear and choice of Steak Fries, Mixed Green Salad or Apple/Cucumber Slaw
Build your own Burger 7.59
add: bacon, green chilé, cheddar or swiss, grilled onion, sautéed mushrooms or guacamole just .89 each
The Range Burger with shaved ham, fresh roasted green chilé and melted white cheddar cheese 9.59
Patty Melt topped with sauteed onions, melted Swiss on grilled marbled rye bread 8.59
Bleu Burger topped with bleu cheese, sautéed mushrooms and onions 9.59
Relleno Burger topped with blue corn chilé relleno and green chilé sauce 9.59
Range Stacked • topped with sauteed mushrooms, grilled onions, blue cheese, hickory smoked bacon and green chile, topped with a fried egg 10.69
Breakfast • Lunch • Dinner • Dessert • Appetizers