BreakfastLunchDinnerDessertAppetizers

Dinner Menu

Burgers on the Range Our hamburgers are 8oz, fresh ground chuck, flame grilled to order, served on a fresh bun with lettuce, tomato, onion, pickle spear and choice of Steak Fries, Mixed Green Salad or Apple/Cucumber Slaw

Build your own Burger 7.59 add: bacon, green chilé, cheddar or swiss, grilled onion, sautéed mushrooms, guacamole just .89 each

The Range Burger with shaved ham, fresh roasted green chilé and melted white cheddar cheese 9.59

Patty Melt topped with sautéed onions and Swiss cheese on grilled marbled rye bread 8.59

Bleu Burger topped with bleu cheese, sautéed mushrooms and onions 9.59

Relleno Burger topped with a blue corn chilé relleno and green chilé sauce 9.59


Grilled Sandwiches served with lettuce tomato, onion on a fresh bun with pickle spear and choice of Steak Fries, Apple/Cucumber Slaw or Mixed Green Salad

Chimayo Chicken Sandwich Grilled chicken breast brushed with Range Cafe hot sauce, topped with bacon, avacado, and Swiss cheese on a toasted bun 8.99

Portabella Mushroom Sandwich large Portabella mushroom cap grilled with herbed vinaigrette, topped with sautéed red onions with creamy jalapeno aioli 8.59


North of the Border Served with arroz verde,frijoles and choice of red or green chilé. Add sour cream or fried egg 1.29 Guacamole add 2.29

Plato Combinación del Rancho one blue corn-encrusted chilé relleno, one green chilé chicken tamale, two rolled beef enchiladas 12.99

Chile Rellenos Plate blue corn breaded, whole green chiliés filled with melted white cheddar cheese

small plate (2) 9.99 large plate (3) 11.99

The Rio Grande Gorge a grilled 8 oz. patty, served open-faced on a flour tortilla, smothered with green chilé, cheddar cheese, and grilled onions, w/ Range Fries con Queso & black beans 10.99

Carne Asada Taco 9served woth black beans and rice) Two marinated grilled steak taco served in white corn tortillas topped with Spanish slaw and a side of sour cream 9.99



Chicken Fajita Enchiladas (served with black beans and rice) spiced chicken breast, grilled and served atop blue corn tortillas, with calabacitas, sour cream and guacamole 13.99

Blue Corn Enchiladas served flat with white cheddar cheese, filled with your choice of cheese or calabacitas, 9.99

with shredded beef or  chicken 10.99

Burrito a large flour tortilla topped with white cheddar filled with your choice of pinto beans or calabacitas, 9.99

with shredded beef or chicken 10.99

Chimichanga a large, crisp, flour topped with white cheddar filled with your choice of pinto beans or calabacitas, 9.99 with shredded beef or chicken 10.99 

NY Strip Steak and Enchiladas 9 oz NY strip, grilled and served with two rolled cheese enchiladaswith your choice of red or green chile, pinto beans and Range Fries 16.99

Huevos Rancheros • two eggs atop blue corn tortillas, white cheddar cheese, served with Range Fries, pinto beans and flour tortilla on the side. Smothered with red or green chilé 7.59 “voted best in Albuquerque, Weekly Alibi Readers Poll!”


Tom’s Meatloaf always a Range favorite! Served with garlic mashed potatoes, mushroom gravy and vegetable of the day   11.99

Country Fried Steak fresh beef cube steak, breaded, smothered with cream gravy, and served with garlic mashed potatoes and vegetable of the day   12.99

Matt’s Hoosier Tenderloin Plate fresh pork loin, coated in bread crumbs and parmesan, pan fried, topped with spring greens, diced tomato, grilled onion, balsamic vinaigrette and served with mashed potatoes  13.99

Fish and Chips breaded fresh Tilapia, pan fried and served with steak fries, apple ~ cucumber slaw, malted vinegar,tartar sauce and lemon  11.99

Grilled Ruby Red Trout All Natural   trout topped with jalapeno lime butter medallion served with black bean succotash and sauteed spinach 13.99

Grilled NY 9oz  All Natural NY strip grilled and topped with pico de gallo served with roasted garlic mashed potaoes and suteed spinach 17.99

Spinach Enchiladas two white corn rolled enchiladas filled with sautéed, fresh spinach, pico de gallo and corn in a creamy white cheddar, green chilé sauce with black beans and arroz verde  9.99

Hot Turkey Plate our house roasted turkey breast, served atop a slice of wheat bread with green chilé gravy, mashed potatoes and vegetable of the day   10.99

Gramma’s Spaghetti-n-Meatballs the DiGregory family recipe, served with fresh roasted garlic bread, delish!!! 10.99

Shrimp Tacos Margarita three tequila, lime marinated shrimp tacos, sautéed and served with white corn tortillas, pico de gallo, corn, black beans, arroz verde, sour cream and guacamole 12.99

Baby Back Ribs braised with a spicy chipotle BBQ and served with apple/cucumber slaw & garlic mashed potatoes. 10.99

Portabella Artichoke & Spinach Ravioli sautéed portabella mushrooms, artichokes and fresh spinach raviolis tossed with a creamy tomato sauce 12.99

Scallop Brochette smoked sea scallops, mushrooms, pineapple, bell pepper and red onion  served atop arroz verde with tomatoe cucumber salad 14.99

Polla Asado slow roasted half chicken topped with our signature BBQ sauce and served with black bean succatash and vegetable of the day 12.99

Mac and Cheese everyone’s favorite, ours has a special twist…. with green chilé! 8.99

Rack of Lamb all natural lamb, dusted with fresh herbs and served with roasted garlic mashed potatoes 17.99

Lamb Shank all natural lamb shank served with roasted garlic mashed potatoes and  vegetable of the day 14.99

Bone In Pork Chop all natural pork chop grille and topped with an apple compote served with sauteed spinach and black bean succotash 12.29

Parm Encrusted Salmon pan-seared salmon crusted with fresh grated Parmesan cheese with an articoke -lemon sauce served with black bean succaotash and sauteed spinach 17.99

Veggie Lasagna Roasted butternut squash, spinach, zucchini,asparagus, and portablla mushrooms, layered with ricotta, mozzarella and Parmesan cheeses in a bed of marinara sauce 12.99



We have a fabulous selection of wines by the glass to compliment your meal!

BreakfastLunchDinnerDessertAppetizers